Menu

WEEKEND BRUNCH.

served Saturday & Sunday from 9AM - 2PM

SMALL PLATES

Japanese Bagel | 14

Brooklyn Everything Bagel, Unagi Style Salmon, Pickled Red Onion, Local Microgreens, Furikaki

Nola BBQ Shrimp Toast | 16

½ Pound of Royal Red Shrimp, New Orleans Style BBQ Sauce, Grilled Green Onion, Confit Garlic, Amoroso Toast Points

Avocado Toast | 10

Amoroso Toast, Sliced Avocado, Local Micro Salad, Herb Oil, Balsamic Glaze

Beignets | 6

Yeast Doughnuts Covered in Powdered Sugar

King Cake Bo-Nut | 6

Cinnamon Biscuit Doughnuts, Mardi Gras Sprinkles, Royal Icing

Fried Green Tomatoes | 9

Tillamook Pimento Cheese, Local Microgreens

(GF) Bonsai Brussels | 12

Okonomiyaki Style Crispy Brussels, Kewpie Mayo, Unagi Tare, Furikaki, Katsuobushi, Scallions

(V, GF) Grazer Salad | 12

Virginia Mixed Greens, Boursin, Coffee Roasted Beets, Candied Sunflower Seeds, Champagne Vinaigrette


BENEDICTS

Artisanal Eggs Benedict | 12

English Muffin, Soft Poached Eggs, Hollandaise

Eggs Hussard | 18

English Muffin, Edward’s Virginia Ham, Soft Poached Egg, Hollandaise, Marchand de Vin

Crab Cake Benedict | 24

Two 4oz Jumbo Lump Blue Crab Cakes, English Muffin, Soft Poached Eggs, Hollandaise

BISCUITS

EL PRESIDENTE | 17

Fried Chicken, Scrambled Egg, Bacon, Pimento Cheese, House-Made Virginia Sausage Gravy

BISCUITS & GRAVY | 8 or 10

One or Two Buttermilk Cathead Biscuits & House-Made Virginia Sausage Gravy

Fried Chicken Biscuit | 12

Fried Chicken on a Cathead Biscuit with Pickles & Special Sauce

Sausage or Bacon, Egg, & Cheese | 12

Choose Andouille Sausage or Applewood Bacon on a Cathead Biscuit with Scrambled Eggs & Tillamook Cheddar & American Cheese


SCRAMBLERS

FRIED OYSTER SCRAMBLER | 18

Crispy Fried Oysters, Aioli

Crawfish SCRAMLBER | 16

Crawfish Tails, Trinity, Crystal Garlic Butter

Florentine Scrambler | 12

Roman Style Artichokes, Sundried Tomatoes, Baby Spinach, Confit Garlic

(GF) CARNIVORE SCRAMBLER | 12

Andouille Sausage, Tasso Ham, Applewood Bacon, S&S Sauce


SIDES

(V/GF) SPUDS | 4

(GF) TWO EGGS | 6

(GF) BACON | 4

GRITS | 4

(V) CATHEAD BISCUIT | 5

(V) CHALLAH TOAST | 3

FRUIT | 5

ANDOUILLE SAUSAGE | 4

V= Vegetarian, GF= Gluten Free, VG = Vegan

*Consumer Advisory: some items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, Seafood, shellfish, or eggs may increase your risk of food borne illness.

BEVERAGES

Coffee, Hot Tea selection
Sweet Tea, Unsweetened Tea
Orange Juice
Coke, Diet Coke, Sprite, Mr. Pibb, Ginger Ale
Lemonade